Neragora’s responsibility towards the local territory means investment and hard work. Passion alone is not enough to make the most of the area and ensure it wins its due acknowledgment. Passion alone is not enough to make such a complex and authentic product as organic wine. It requires effort, preparation, enterprise culture, time and human capital. The Azzolini family decided to bring in some of Italy’s top specialists – oenologists  and agronomists of international renown in the field of organic agriculture. The goal was clear – to make wines of excellence in Chernogorovo. A team of young Bulgarian winemakers worked hand in hand with the Italian specialists right from the earliest stages.