White Wine

Borovitza Winery is situated in the village by the same name and near the rocks of Belogradchik, "Kaleto" fortress, “Magura” cave and “Kozarnika” cave (the oldest remains of modern mankind in Europe were discovered there, older than Neanderthal). As an artisanal winery is oriented mainly toward crafting limited volumes of wines with expressive character and carrying the specifics of the terroir and North-Western Bulgaria is a region that offers good opportunities for growing grapes and wines with distinctive characters.

The Rossidi winery stands out among other Bulgarian producers by showing a remarkable difference in attitude and artistry, which is incorporated into all their winemaking. The winery takes its name from the names of the owners – both Rosie and Eddie.

Rossidi’s philosophy can be described simply: “wine needs to reflect the terroir it comes from, as well as the main features of the variety it is made of; it should not be a commercial product deliberately shaped by high-tech equipment to match the current fashionable tastes.”

Yamantiev's  winery has been found in 1969 in the heart of Rhodoppe Mountain in South Bulgaria, close to the Greek Border.  Abandoned after the collapse of Socialism in 1989, the winery was initially rented by Yamantiev's family in 1997 and bought in 2000. Having deep venous roots Yamantievs  embarked on a very ambitious program of renovation and modernisation. During refurbishment in the winery ancient Roman mosaics were found establishing a link with a Roman Villa dating back two thousand years.

Château Burgozone is one of the few Bulgarian wineries located in immediate proximity to their own vineyards. It is perched on the very bank of the Danube River, over the picturesque island of Esperanto, it bears the name and the spirit of the Roman fortress which was situated on the border of the vineyard complex and provided protection to the Roman Empire from the North.

Located around the South Sakar Mountain, Chateau Kolarovo is a small boutique winery with a very recent history. It was established in 2009, which is also the year of their first vintage, by Stoyan Stoyanov. Originally from Stara Zagora, his family’s heritage brought him to South Sakar Mountain, and so he decided to purchase 12 ha of old vineyards in the region.

Domain Menada is located in the central part of South Bulgaria - Stara Zagora city, owning an area of more than 426 ha of vineyards. The winery became part of the French holding Belverede in 2002, renamed Marie Brizard Wine & Spirits in July 2015. The winery has the capacity to produce 20 million bottles per year. Since 2005 the processing capacity is over 8000 tons - white & red grapes. 

Specialties: Cabernet Sauvignon and Merlot pure varietal wines as well as their blends with local varieties, including Rubin. 

Santa Maria is wine from South Bulgaria - Thracian valley.

Winery "Wine Union" is specialized in producing high-quality white, red and rosé wines. They have our own laboratory, fermentation room and bottling workshop. Their wine-cellar is located underground with an area of 500 sq. m.. The temperature in the wine cellar is always between 12 and 14 degrees centigrade for the best storage of both barrels and wine. They equipped their winery with modern wine production technology - Bulgarian, as well as Italian.

Wine cellar “Manastira” is specialized in producing high-quality wines. It is located in southern Bulgaria, 25 km. away Pazardzhik city, in a deep valley surrounded by the slopes of Sredna Gora, near Topolnitsa River, in the village of Lesichovo. The region is known for its rich culture and historical heritage. The love for Bulgarian history, rich nature, and good wine help them turn this place into paradise.

Rumelia wine cellar was established in 2006 in the town of Panaguriste. One of the most valuable symbols of the town is the world known Panaguriste golden treasure – a unique monument of the ancient Thracian civilization. The Thracians were known as famous and crafty wine makers, a witness of which was Omir. We do appreciate the proven traditions of the past in the art and secrecy of wine making and combine it with modern equipment and technology in order to propose own style and distinguished character of our wines.